Pizza Night Tickets

  • This meal is prepared by members of the pizza club, and pizza club, as a private fraternal organization, is not under the jurisdiction or inspection of the Greene County Health Department.  We strive to keep our food clean, safe, and healthy, but we do prepare our toppings in our farm kitchen, and the pizzas are rolled, topped, baked, and served in the open air. 
     

    Adults are $14, Kids 4-12 years $5, 3 and under are free, $4.50 per Gluten Free Crust. Cash is always appreciated but we accept check or credit as well.  If weather makes it impossible to hold pizza night and we have to cancel, we will send an email to the guest list and let you know.  Of course, we always hope for the best, and we usually don't cancel until noon on the day of, so we can see what the unpredictable Ozarks weather will do.  All tickets reservations are made online. If you need to reach us Sarah cell is 417-773-1989.  We are not collecting a reservation fee this year, so all payment will be made at the door, cash is appreciated but check or credit is ok too.  Please do your best to show up if you have reservations, but if the unexpected happens and you need to cancel please email us (include the reservation name in the email) ASAP at millsapfarms@gmail.com. We often have a waitlist who are eager to fill in when spots open up, but it is essential that you communicate with us if you are cancelling.

     
     
    If you need to cancel please email us at millsapfarms@gmail.com .
     
    You can also find full information about our CSA 
  • Evening set 

    What is going on?  Every Thursday night May 2nd through October -24th (except June 6th, July 4th, and August 1), and Friday July 5th  6:00-9ish we are inviting pizza club members to our farm for pizza. Our delicious wood-fired pizzas are cooked in our handmade New Mexico style horno wood-fired earthen oven at ~800 degrees taking less than 2 minutes to cook. The pizzas are served buffet style where we offer 4 types of pizza every week; 3 pizzas topped with our seasonal produce, plus a cheese option. Each week we harvest our seasonal fresh organically raised produce and create different kinds of pizzas that also feature other local meats, cheeses, sauces and vegetables.

    This meal is prepared by members of the pizza club, and pizza club, as a private fraternal organization, is not under the jurisdiction or inspection of the Greene County Health Department.  We strive to keep our food clean, safe, and healthy, but we do prepare our toppings in our farm kitchen, and the pizzas are rolled, topped, baked, and served in the open air.    

    We will provide water, and have sodas and juices for sale if you prefer, but feel free to bring a drink of choice to accompany your meal. Also feel free to bring a salad or dessert. We have a limited number of tables, so bring along chairs, or a picnic blanket to sit on. While you’re here, feel free to check out the rest of the farm, but please be respectful, stay on paths, treat animals with care, stay off machinery, and keep an eye on your kids. Most nights we offer a farm tour lead by Curtis at about 7:00, the musician will announce it. Bathrooms are in the large greenhouse, and if at all possible carpool to help with parking. At the front of the greenhouse we have a self service farm stand.  So on your way out stop in and stock up with produce from your favorite pizza making farm.  To pay for produce you will need cash or check to deposit in the green lockbox at the cooler.

    We love what we do, and we love to share it with others. Help us spread the word and invite your friends. These are open-air gatherings, if it rains we have to cancel, sorry!

    We ask you leave your dogs at home, thank you for understanding, and if you need to smoke or put on bug spray please move away from the crowd. Our friend Meredith often has cookies for sale, so you might want an extra treat.

    If you need to reach us Sarah cell is 417-773-1989.  

    Not everyone lives on a farm, but everyone loves Pizza at the farm! Please pick up after yourself, and keep up with your kids while you are here. 
     

    Evening set kids eat pizza

    Who is playing 2019?

    May 2nd Deja Crew

    May 9th Emalee Flatness
    May 16th Mark Bilyeu and Cindy Woolf
    May 23rd Kevin Cott and the Ghost Chorus
    May 30th Sydadre
    June 6th No Pizza
    June 13 Brian Bulger Band
    June 20th Dallas Jones
    June27th The Shandies
    Friday July 5th Deja Crew
    July 11th Uke 66
    July 18th Emalee Flatness
    July 25th Kevin Cott and the Ghost Chorus

    Emalee Flatness 

    August 1st NO PIZZA
    August 8th Steve Ames
    August 15th Steve Newman
    August 22 Barak Hill
    August 29th Mark Bilyeu and Cindy Woolf
    September 5th Melinda Mullins
    September 12th Molly Healey
    September 19 Moonshot
    September 26th Dallas Jones
    October 3rd Isaac Kenneth Band
    October 10th Brandon Moore
    October17th Dallas Jones
    October 24th Brian Bulger Band

      

 


A. FRIDAY May 24th Pizza w/ Kevin Cott and the Ghost Chorus

Boy howdy did we get rain this week, and because we had to cancel Thursday night due to the sogginess,  we are offering a very special FRIDAY NIGHT PIZZA CLUB this week! Join us and Kevin Cott and the Ghost Chorus for a night of pizza on the farm.

Adult Fri 5-24 Kevin Cott ($14.00)
Child 4-12 yr old ($5.00)
Toddler 3 and under ($0.00)
Gluten Free Crust by Ken Fox, MUST PREORDER on top of ticket price. Then pay $4.50/crust at the door ($4.50)
Waitlist if we are sold out ($0.00)
A5. May 30th Pizza w/ Sydadre

Help us welcome for the first time to Millsap Farm Pizza Club this dad and daughter team.  We are excited to introduce you all to Sydadre, hope you can be here.

  Adult (Sold Out please join the Waitlist)
Child 4-12 yr old ($5.00)
Toddler Free 0-3 yr old ($0.00)
Gluten Free Crust by Ken Fox, MUST PREORDER ontop of ticket price. then pay $4.50/crust at the door ($4.50)
Waitlist if we are sold out ($0.00)
B. June 13th Pizza w/ Brian Bulger Band

Brian Bulger Band will be back, they have a newly released album, full of moving lyrics and rhythms, come enjoy their new work.  

Adults ($14.00)
Kids 4-12 yr old ($5.00)
Toddler Free 0-3 yr old ($0.00)
Gluten Free Crust by Ken Fox, MUST PREORDER ontop of ticket price. then pay $4.50/crust at the door ($4.50)
Waitlist if we are sold out ($0.00)
B1. June 20th Pizza w/ Dallas Jones

Dallas is a fellow farmer, friend and musician.  Sure hope you catch him on stage this summer, he will be with us a couple of times this summer.

Adults ($14.00)
Child 4-12 yr old ($5.00)
Toddler 0-3 yr old Free ($0.00)
Gluten Free Crust by Ken Fox, MUST PREORDER ontop of ticket price. then pay $4.50/crust at the door ($4.50)
Waitlist if we are sold out ($0.00)
B2. June 27th Pizza w/ The Shandies

We will have the fires cranking and the pizza flying while we welcome Shannon Stine and Natalie Wlodarczyk will be back to the stage as The Shandies.  Sure hope you are in for the fun!

Adults ($14.00)
Kids 4-12yr old ($5.00)
Toddler 0-3 yr old Free ($0.00)
Gluten Free Crust by Ken Fox, MUST PREORDER ontop of ticket price. then pay $4.50/crust at the door ($4.50)
Waitlist if we are sold out ($0.00)
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