Pizza Night Tickets
Help us close out our season with a great night of pizza
PLEASE NOTE BECAUSE OF THE DUSK WE WILL BE STARTING AT 5:30, FEEL FREE TO COME AT 5:00. Also pack a flashlight so you can find your car on the way out.
Due to the weather on Oct 29th we had to cancel what would of been our last night of 2020, but we didn't want to end like that so, we are offering November 5th as our final Pizza Club for 2020. Please note your reservations were not transferred over, please make another reservation if you are planning on coming.
Remember our farm stand is open and you can stock up on your way home and we are also at Farmers Market of the Ozarks Year Round on Saturdays!
When: 1-3pm, Saturday, November 7.
Where: Millsap Farm, 6593 North Emu Lane, Springfield MO 65803
We'll gather on the farm to walk the fields with Rachel West, local wild edibles expert, identifying and harvesting "weeds" from our fields and forests, and then create pizzas with wild oyster mushrooms, smoked wild greens, and freshly saute'd greens from our walk. This unique learning event is a fundraiser for The Millsap Girls' Yearly Thanksgiving Basket Project. Feel free to bring your own beverage of choice, and dress to be comfortable in the weather; this is a strictly outside event, tramping thought the fields and woods. Come learn more about our amazing bioregion, through the eyes of one if it's most talented and knowledgable advocates. Space is very limited, due to the nature of the event, and COVID guidelines. Pay at the farm on check-in, but you must sign up for a reservation.